West Java
Bandung (Preanger)
The historic Preanger highlands surrounding Bandung and Ciwidey have been the heart of Java's specialty coffee since the 18th century, yielding elegant sweetness and balanced stone-fruit nuances.
1300–1700m
Altitude
85+
SCA Score
Washed, Honey, Enzymatic
Process
May – Sep
Harvest
Typica, Lini S, Kartika, Sigarar Utang
Varietals
Origin Gallery
Bandung (Preanger) Gallery
Flavor Profile
Tasting Notes
Chocolate
Peach
Caramel
Silky Body
Clean Acidity
Interested in Bandung (Preanger)?
Request sample lots from our Bandung (Preanger) partner farms. Explore single-origin micro-lots processed with our enzymatic fermentation.
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